Kidney disease with high potassium foods which

Most patients with kidney disease limit the high potassium content of food, but vicious patients often do not know because of high potassium foods which lead to food loopholes, and ultimately lead to induced illness, or even increased. Then the high potassium foods in the end what?

Daily Diet Suggestions for CKD Stage 4 Patients

[High potassium foods]:First, kidney disease with high potassium foods which - seaweed foodAlgae food generally potassium content is relatively high, generally 100 grams of seaweed potassium 1640 mg. Sargassum potash is also very high. Therefore, for patients with kidney disease, such as seaweed soup, seaweed steamed fish, seaweed meatballs, mix kelp silk, kelp stew and so on are not suitable for consumption.
Food List for Stage 4 CKD Patients to Avoid Kidney Failure

In addition, the patients with kidney disease should note that spinach, amaranth, parsley, cabbage, celery, green onions, green garlic, lettuce, potatoes, yam, fresh peas, soybeans and soy and its products are also high potassium, kidney patients also need Pay attention to diet.

Can Kidney Patients Eat Wasabi

Second, kidney disease with high potassium foods which - pay attention to high potassium vegetables and fruitsPotatoes with high potassium content: watermelon, banana, citrus, apricot, strawberry, grapefruit, grapes and so on are some very rich in potassium.
Making a Diet Chart With Stage 3 CKD

Potatoes, Chicken Beans, Chicken Bean, Lentils and Seaweeds, Laver, Yellow Fish, Chicken, Milk, Corn, Soybean Flour, Chicken Bean, Chicken Bean, Chicken Bean , Sunflower seeds also contain a certain amount of potassium. These are the problems that patients need to pay attention to.

If you still have any doubts, you can feel to contact me by  E-mail :chinakidneyhospital@gmail.com,or WhatsApp / Phone Number: 008615132830921.