Diagnosis and Diet Suggestions for Chronic Nephritis
Chronic glomerulonephritis clinical symptoms are diverse, from asymptomatic to obvious hematuria, proteinuria, edema, high blood pressure and so on. So in the diet health care should be based on the patient's condition to give different treatment, flexible arrangements. Often, for patients with chronic glomerulonephritis, there are some common dietary care recommendations:
1. limit the amount of liquidIn order not to increase the burden on the kidneys and prevent edema, the patient should be based on how much urine per day to control the amount of fluid. The general way to add is to add the day before the discharge of urine output, the more intake of liquid 500mml-1000mml. If the patient with less urine or edema symptoms, the daily intake of liquid should not exceed 1000mml.
Healthy Diet Management for Chronic Nephritis in Children
2. Limit the intake of protein.Chronic glomerulonephritis patients usually have proteinuria symptoms, with the loss of a large number of proteins Some patients will think that should increase the protein intake. In fact, this view is wrong. With the increase in glomerular damage, glomerular filtration filter decreased, too much protein intake will increase the burden on the kidneys, thereby increasing the damage of the glomerular, leading to deterioration of the disease. But the protein is the necessary nutrients the body, if the lack of protein will lead to a series of diseases, so the appropriate intake of protein. Patients should be in the limits of the appropriate intake of high quality protein foods, such as milk, egg white, lean meat, fish and so on. These high-quality proteins can meet the needs of the human body, while not producing too much metabolic waste. If you do not know the amount of protein you should consume every day, you can consult our professional doctor and they will give you the best advice.
3 Foods That Chronic Nephritis Patients Should Avoid
3. Promote low-salt dietEating too much salt on the one hand will increase the burden on the kidneys, kidney damage will be more serious; the other hand, will cause water and sodium retention flow, causing edema and will cause high blood pressure. So in the daily diet to reduce the intake of salt, while eating less high foods containing sodium. Now in accordance with the order of sodium content of the general food sub-file as follows:
Rich source: Kun fish sauce, bacon, red sausage, bran cereal products, butter, margarine, Canadian bacon, corned beef, corn porridge, sour cucumber, smoked ham, cod fillet, squid dry, beef sausage, green olives , Lunch meat, oatmeal, sterile cheese, potato chips, pretzels, sausages, seaweed, shrimp, smoked herring, soda crackers, soy sauce, tomato sauce and cereal.
Diet Cares for Chronic Nephritis Patients
Good source: bread, cookies, canned vegetables, cheese, concentrated soup, a variety of convenience foods, peanut butter, pickles, salad spices and seafood.
General sources: beef, sweets, candies, eggs, lamb, milk, pork, poultry, halophilic vegetables (spinach, beet, wakame, celery and carrots), some fish (cod, hod, salmon and tuna, Sodium content and preparation methods), veal and yogurt cheese.Trace sources: lard, beans, most fresh fruits and vegetables, rye, shortening, soy flour, sugar, vegetable oil, wheat bran and wheat flour.
How to Control Salt And Fluid Balance in Nephritis
4, add minerals and vitaminsSodium intake according to the degree of edema and high blood pressure, while the daily limit of salt in 3 ~ 4s; edema serious intake of 2g / d salt, or to salt-free diet. Vitamin should be fully supplied, pay attention to vitamin A, B vitamins and vitamin C, folic acid and so on. There are anemia should be more B vitamins, iron and folic acid rich foods such as animal liver and other internal organs, green leafy vegetables and so on.
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