Hypertensive nephropathy patients to eat what fruit is better?

Hypertensive nephropathy patients who eat better fruit for patients with hypertensive nephropathy, they have a strict diet requirements, but doctors usually recommend them to eat some fruit, because fresh fruit can add to the body for their vitamins, but also Not to say that all the fruit they can eat. So, what are the fruits of hypertensive nephropathy?
1. pineapple
Pineapple is rich in sugar, fat, protein, vitamins, and calcium, phosphorus, iron, carotene, niacin, ascorbic acid and so on. It is helpful in digestion, mainly in which the pineapple protease is contained. This enzyme in the stomach can be decomposed protein, supplement the lack of digestive enzymes in the human body, so that patients with digestive dysfunction to normal digestive function. In addition, pineapple protease on nephritis, high blood pressure also have a certain therapeutic effect.
2. Mango
Mango carotene content is particularly high, beneficial to vision, can moisturize the skin. Mango vitamin C content is higher than the average fruit, and can reduce cholesterol, triglycerides, often eat mango can continue to add the body's consumption of vitamin C, and have to control cardiovascular disease. When eating mango should avoid eating spaghetti and other spicy food at the same time, so as not to "yellow".
In short, hypertensive nephropathy patients should eat potassium foods: fruit with oranges, apples, bananas, pears, kiwi, persimmon, pineapple, walnut, watermelon and so on. And some foods are, beans, tomatoes, zucchini, celery, fresh mushrooms and a variety of green leafy vegetables. Bananas are rich in protein, sugar, potassium, vitamin A and C at the same time dietary fiber is also more, banana banana plant banana fruit. Quite good nutritious food, but the banana contains more sodium, and nephritis patients with edema, high blood pressure must be limited intake of sodium. If nephritis patients often eat bananas, that is, intake of a large number of sodium, resulting in increased kidney burden, swelling, high blood pressure and other symptoms will increase. Indigestion and diarrhea patients will also make the disease worse after eating. So patients with hypertension is best not to eat bananas, and occasionally eat a okay. In addition, watermelon cool, water content, the elderly physically weak are prone to abdominal pain or diarrhea; heart failure and severe edema patients should not eat.
In addition to diet, treatment is also vital, control of blood pressure can effectively prevent the deterioration of kidney disease.

If you want to get some treatment or diet suggestions for kidney problem, you can feel to contact me by E-mail:chinakidneyhospital@gmail.com,or WhatsApp:008615132830921.