Diet plays an important role for kidney disease patients, it can help reduce kidney burden and slow down the disease. Have you got a good diet chart with your kidney disease? This blog can help you get further understanding.

Can kidney patients eat sea cucumber?


For a reasonable diet of patients with kidney failure this problem, here, we do a detailed guide for you.

Celery, an umbelliferous plant. There are celery, dry celery two, similar function, medicine to dry celery is better Dry pork aroma thicker, also known as "celery", also known as "celery." Celery is a high-fiber food, it is through the intestinal digestion to produce a lignin or enteral fat substances, such substances are an antioxidant, eat celery, especially celery leaves, to prevent high blood pressure, atherosclerosis And so are very useful, and the role of adjuvant therapy.

Renal failure is a variety of chronic kidney disease developed to the late part of the renal function caused by partial or total loss of pathological state. Clinical renal failure is divided into acute renal failure and chronic renal failure two categories. The incidence of chronic renal failure is generally caused by a variety of factors involved in the patients in the clinical manifestations of hypertension, anemia, heart failure, pericarditis, cardiomyopathy, water and electricity disorders and acid-base imbalance, renal bone disease, Infection and so on. With the progression of the disease progress, renal failure patients can gradually develop into uremia. Renal failure patients in the active treatment with the process, but also pay attention to diet.

1, renal failure patients should pay attention to what diet?

Kidney failure patients should be selected in the diet is high fever, high amino acids, two low is low protein, low phosphorus diet, two appropriate is the appropriate vitamins and trace elements.

(1), chronic renal failure patients limit protein:

Generally recommended that the protein intake of 0.6 grams per kilogram of body weight, such as body weight 50 kg, the daily protein intake should be controlled at 30 grams. Reasonable arrangements and arrangements for the maintenance of residual renal function and to avoid further deterioration of renal function, to avoid serum creatinine, urea nitrogen continues to increase is of great significance. Under the strict control of protein intake, it is recommended that at least 2/3 of the daily amount of willingness be supplied by good quality protein.

Our daily food, more or less contain protein, which meat, eggs, milk protein quality is good, high human application rate, can be used to repair or maintain muscle strength, other beans (green beans, red beans, Beans, peas, etc.), fruit (peanuts, melon seeds, cashews, etc.), gluten products grains, flour products, sweet potatoes, taro, potatoes, vegetables and less refined. After limiting the amount of protein can be blocked or reduced by the process of progressive renal failure. Wood experts and scholars suggested that restrictions on protein diet should not be soy and its products listed in the fasting category.

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       (2), chronic renal failure patients increased calories:

In the limit of protein guidelines, the intake of rice is limited, the formation of a simple lack of heat, so that the body of protein consumption, urea increased, the body gradually thin and poor balance, so must eat more high-calorie, low-protein foods (such as sugar Such as flour, corn flour, white powder, lotus root starch, winter powder, West Valley rice, powder round, etc.), such as sugar, sugar, sugar, honey, fruit sugar and so on;

(3), chronic renal failure patients limit sodium ion:

Sodium in the body to adjust the balance of water and muscle activity, when the renal insufficiency, may not be too much body sodium excretion, the formation of high blood pressure, edema, ascites, lung water, increase heart burden, the course of time Easily lead to heart failure. Daily calorie intake recommendations: 35-45 kcal per kilogram of body weight. Salt, soy sauce, monosodium glutamate, tomato sauce, black tea, miso, etc. contain a lot of sodium, workers and marinated canned sodium content is also a lot of life as much as possible to choose natural food, cooking can be applied more sugar , White vinegar, onions, ginger, garlic, spiced, cinnamon, pepper, parsley, lemon and other food to have other flavors, increase food palatability.

(4), chronic renal failure patients limit potassium ions:

Potassium is widely available in meat, dark green fruits and vegetables, dried beans. Such as mushrooms, amaranth, cauliflower, spinach, bamboo shoots, tomatoes, carrots, pumpkin, mustard, celery, fan pomegranate, loquat, peach, willow, hard persimmon, orange, Sakya, and avoid raw vegetables; Such as coffee, tea, chicken, beef extract, ginseng fine, thick broth, thin salt soy sauce, salt-free soy sauce, salt, salt and other potassium content is also high. When the diet need to limit the potassium ions, should be less choice of potassium content of vegetables and vegetables. When renal function is not good, it may not be effective to remove excess potassium

(5), chronic renal failure patients to limit the phosphorus ion:

The main function of phosphorus is to strengthen the bones, it is all the food contains phosphorus, kidney failure patients can not chronic kidney failure because of the diet, we all understand that people eat food for the day. Excess phosphorus collection of blood, resulting in elevated blood phosphorus or decreased serum calcium. High phosphorus, can lead to skin itching and bone lesions. Cooking, the food first to hot water, soup and then fry the oil, can reduce the intake of potassium.

(5), chronic renal failure patients limit moisture:

If the discharge of urine decreased, into the body of liquid retention in the body, the formation of body edema, blood pressure, so that pulmonary edema, this time, must limit the daily liquid intake, the general oral intake of liquid about Equal to the amount of urine plus 500cc is appropriate.




Experts must remind the patient is that the above is just a reference, the patient must be combined with their own condition for a reasonable diet, must follow the doctor's advice. I suggest you directly click on the online consultation, and experts directly to communicate, the experts give you a detailed answer and targeted guidance.

I hope the above informations can help you and your friends around you. If you still have other questions, you can consult our online doctors, or you can feel to contact me by E-mail chinakidneyhospital@gmail.com,or WhatsApp / Phone:008613633219293.

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